Umami Seasoning

🥘 Ingredients

• black pepper
  1 tsp
• dried mushrooms
  1 oz
• granulated onion
  4 tbsp
• mustard powder
  2 Tbsp
• red pepper flakes
  1 tsp
• salt
  1 Tbsp
• thyme
  1 tsp

🍳 Cookware

• high-powered blender, spice grinder or food processor
• bowl

1. 1

   Add the dried mushrooms to a high-powered blender, spice grinder or food processor and blend for 5 to ⏱️ 10 seconds , or until it turns into a fine powder.

   dried mushrooms: 1 oz
2. 2

   Add the granulated onion , mustard powder , salt , red pepper flakes , black pepper and thyme to a bowl with the mushroom powder.

   granulated onion: 4 tbsp, mustard powder: 2 Tbsp, salt: 1 Tbsp, red pepper flakes: 1 tsp, black pepper: 1 tsp, thyme: 1 tsp
3. 3

   Stir to combine all of the ingredients.
4. 4

   Cover and store in an airtight container in the pantry for up to 6 months.